Free

Adverse Reactions to Foods

COMING SOON!

As a pediatrician, you're often the first healthcare professional to whom a parent talks about an issue with foods. 

Take this course and be even more confident in how you'll talk with that family.

What you'll learn:

  • A simplified decision tree of adverse reactions to foods
  • Clarification on reaction types
  • Patient-focused handouts and dot-phrases to include in your patient's post-appointment resources

Adverse reactions to foods have never been more common than now. This introductory course is a great way for even seasoned pediatricians to be better prepared to work with patients and their families on what can be confusing issues.