Food allergies place children at risk of severe reactions and put real stress onto families.
You can help prevent food allergies.
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After completing this online course, you will be confident to:
- Describe the histories of feeding babies and of food allergies
- Discuss with your patients safety of early food-allergen introduction (and the risks of delayed introductions)
- Evaluate your patients for readiness to begin early introduction of common food allergens
- Counsel your families on practical, tactical (real-world!) approaches to introduce commonly allergenic foods
- Manage your complex patients regarding early food-allergen introduction
Course Structure
- 5 modules, each with one video lesson and one post-video knowledge assessment
- Access to important scientific articles about early food allergen introduction so that you can review and interpret the data presented by Dr. Hoyt
- Modules are dripped out every week so you won't be overwhelmed with content
- Access to Module One immediately upon enrollment
- Email Dr. Hoyt with questions anytime after enrollment
- Consider using what you learn and the approaches you implement to complete your ABP MOC Part 4 QI project!
Practical information for busy clinicians who want to make a difference.
Dr. Hoyt's practical approaches to early introduction will make it easy for you to apply the knowledge and skillset obtained through this course.

Evidence-Based Information
You'll get the facts and the data supporting them.

By a Pediatric Allergist
Dr. Alice Hoyt developed this course especially for pediatricians and pediatric NPs and PAs.

CME Credit
Learning can be fun, efficient, relevant, and for CME credit.
What Pediatric Clinicians Are Saying
"I am part of a very young practice. Most of our providers are < 40, and even half of our providers were not privy to the updated information regarding early food introduction. This information is so beneficial to our patients in regards to preventing allergy. Most of my patients are shocked when I discuss early incorporation of historically allergenic foods. We need to do a better job of disseminating this info."
"I truly enjoyed the feeding babies course! I feel more confident with discussing early allergies and food introduction with my patients and their families."
"This course helped me to understand the value and minimal risk of introducing foods earlier and fully incorporating them into an infants diet. It gave great insight into the rationale behind current feeding guidance and how earlier introduction is both safe and beneficial. I will definitely be using this info to change my current practices related to infant feeding."
"This course was amazing! Gave me the confidence to incorporate this into my practice!"
"This course provided an easy to understand, yet informative format about the importance of introducing foods at an earlier age. Primary care providers in pediatrics are the first line when it comes to discussing feedings for infants. The course provides data points to help aid a provider when discussing this with parents."
Real information discussed especially for your pediatric practice.
Wonder no more about the reasoning behind the food introduction recommendations.
Enroll Now
Help your youngest patients and their families live their lives free of food allergies.
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Refunds
Don't love the course? We will be sorry to hear that but will provide you a refund if you request it within 14 days of your purchase.
CME Credit
We are delighted to offer 5 Category 1 CME hours for this course. These hours are calculated based on the duration of the videos and the time it takes you to read the accompanying articles. To obtain credit, the entire course must be completed.